Not A Celeb Chef in Sight ... Casino restaurants have gotten a bit of a bad rap for being overpriced and not that good and perhaps deservedly so. How many celebrity chefs have stuck their name on a restaurant in a casino, taken the check and run? Too many to count. But that sure isn’t [...]
Choice Makes Tasting Fun... I love tasting rooms. Everything from the different architecture, the views of the estates, the convivial staff to the sipping and tasting. But if there’s one drawback, it’s the lack of diversity at most tasting rooms. It’s not the wineries fault, most only make a few varietals and one can’t expect them to showcase other [...]
Pop the Corks at Uncork'd... Uncork'd kicked off its 12th annual celebration of food, wine and booze with a sold out dinner at Thomas Keller’s Bouchon at the Venetian. Vegas native, and exec chef of Keller’s Ad Hoc in Napa, Matt Alba, was flown in to deliver the fried chicken goods and he didn’t disappoint. [...]
Some Kicks To Be Had ... Sometimes it can be a drag waiting around for a grand tasting. It happens. A city’s got a dead night life scene and not very good restaurants and bars. Not fun. But man, that sure isn’t Seattle. Recently had a few days to kill and had a ball before Taste of Washington’s Grand Tasting which was held underneath the football stands of [...]
Great Views at Vancouver Wine Fest ... My liver took a pounding but had a lot of fun. Victoria’s 5th annual craft beer festival kicked off at the Victoria Public Market. Vancouver Island Brewery had a raspberry export stout that was delicious. Normally I try to avoid beers with fruit titles in them as they [...]
Great Food and Wine... Had some great food and drinks and viewed interesting exhibits as the Seattle Wine and Food Experience celebrated 10 years down at Pier 66 at Seattle’s Bell International Hall. Most of the wine sampling was concentrated on the ground floor with over 30 Washington State wineries and a dozen each or so [...]
Simple & Complex.... For a guy who loves restaurants and bars, it’s kind of ironic that the Insider has never given more than a cursory thumb through most cookbooks. While the pics often make me drool, I have never been tempted to buy one. Why? While I can grill a pretty mean rare steak and a not [...]
Enchantment ... The Insider has always been a little ambivalent about traveling to see the world’s natural wonders and nature itself. It’s not that I’m immune or can’t appreciate the glories of a sunset, sunrise, forest, mountain, beach etc. Any time I’ve ventured north to Vancouver in the early spring for Vancouver’s excellent wine fest, I’ve always [...]
Notes from the 10th Pebble Beach Food and Wine Fest... Thurs night was a total blast with great food snacks and awesome after party where the booze was flowing like water... Friday afternoon, a return to The Inn at Spanish Bay, where gorgeous fairways and greens line right up with the Pacific Ocean… so gorgeous, [...]
Extravaganza's Engaging Co-founder.... It was a kick to converse with David Bernahl, Monterey’s Restaurant 1833 owner and co-founder of the Pebble Beach Food and Wine Festival which is coming up on its 10th anniversary next week. David was bubbling over with the enthusiasm about food and wine that I try to bring to the Insider. [...]
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